It’s that time of year again.
The Cape Charles Historical Society will hold its traditional Low Country Shrimp Boil on Saturday, April 27, 2019 at the Cape Charles Museum from 5 – 9 PM. The menu features the famous Alabama shrimp boil recipe — shrimp cooked with red potatoes, special “Old Timer” smoked sausage shipped in from Alabama, corn on the cob, onions and peppers.
Accompaniments include homemade coleslaw, rolls, dessert, and beverages, with wine and draft beer available. Food served from 5 – 7. All enjoyed with live music by the local Corn Funk Revue Band.
There will be a Silent Auction in the adjoining Bloxom Station Building (donations welcome) and the traditional 50/50 raffle. Tickets are $50 (2019 CCHS members can purchase 2 tickets at $40 each) and $25 for children 7 to 12, (under 7 free).
They will be available by cash or check from Periwinkles in Cape Charles, or by credit card from our website – www.capecharlesmuseum.org.
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Take that $50.00 and put it away until fall to buy yourself a bushel of fat sooks and steam them up Eastern Shore Style.