Chatham Vineyards on Church Creek celebrate the Eastern Shoreβs distinct viticulture and aquaculture offerings and tout the hyper-local benefits of growing grapes within steps of some of the best aqua farming in the country.
Merroir and Terroir
Raw Bar Tasting, six oysters on the half shell
Mug of Eastern Shore Clam Chowder
Traditional Shore Oyster Roast, unlimited oysters
Dessert from Chef Jason Van Marter, an assortment of merengues
Glass of wine
There will be live acoustic music and limited seating available on a first come, first served basis. Lawn furniture, portable tables and chairs are permitted.
Merroir and Terroir
$50/per person | Advanced Ticket Sales Only
About the Author
Damn shame what you people did to Cape Charles.
Maybe AI can help you with your reading comprehension.
Many a fool has been saved by The United States Coast Guard. They do not get the praise they deserve…
Now that is just downright childish potty humor. This forum does not deserve potty humor. It's not even funny. Who…
Brocephus, her comment was nine days ago, it sounds like you missed that party train.