The Cape Charles Farmers Market is rolling into a new season, and like last year will run every Tuesday afternoon from 3 p.m. to 6 p.m. The market is located at the Cape Charles Museum and Welcome Center, 814 Randolph Avenue.
![](http://www.capecharlesmirror.com/wp-content/uploads/2018/05/baugh_farmers_market.jpg)
Photo courtesy of Jim Baugh Outdoors
The market will be weekly through August 28, and then every two weeks from September 11 through October 30. Vendors will be offering 100% local seasonal fruits, vegetables, herbs, flowers, seafood, eggs, pastured chicken, lamb, and pork. The Market also offers selections of prepared foods, including barbecue, bread, sweet and savory baked goods, chef-prepared ready-to-eat salads and take-and-bake seasonal dishes, honey, jams, and more delicious offerings for your table.
This season, the Cape Charles Farmers Market is increasing its number of ready-to-eat and fresh food vendors. Each week they expect 15 to 20 vendors offering a wide variety of local food products. With limited space, craft vendors will be featured at special markets in November and December.
The Market gladly accepts SNAP/EBT and Senior Nutrition Vouchers.
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